Top Ways for Making Perfect Grilled Steak
The time of the year that most people like to make grilled steak is during the summer. A common site during this time is a large group of friends or relatives gathered together eating grilled steak. There is a very small number of people that can make a grilled steak that is near perfect. There are numerous recipes for making the ideal grilled steak especially when an infrared grill will be used. The good thing is that the skills for making the best-grilled steak can be learned. If you want to learn more about making grilled steak using an infrared grill, keep reading this article.
The first thing to be done is to ensure that the grilled steak is warm. One vital thing to remember is that only ready steak is ideal for grilling. In the event, you have not taken the steps that are required to make the steak ready for grilling you should not even grill the steak. The thing to do here is to remove the steak that will be cooked from the fridge. The temperature of the steak should be at par with the room temperature before you start to grill it. There is a very high likelihood that your steak will burn when it is cold as you grill it. The most recommended grill is the infrared grill.
The second thing to do here is to season the steak before you grill it. The seasonings that should never miss are kosher salt and freshly cracked black pepper. It is ideal to salt your steak one day before the day you will grill it. On the actual day that you will be grilling, the steak should be patted down. You should season the steak with salt again. It is when the grilled steak is done that you should season it with black pepper. In the event you season the steak with black pepper before grilling, the black pepper will burn to make the steak taste bad.
It is important that you only grill the steak on 2 levels of heat. This is something that should be done whether you are grilling the steak in an infrared grill or a gas grill. Begin by placing the grill on the first heat level because it is the hottest. It is ideal to finish cooking the steak on the second level because it has low heat. The level of doneness that a grilled steak has can be measure by placing a meat thermometer. Find out what the ideal temperature for done grilled steak is. After grilling it is advisable to let the grilled steak rest for a while before eating it.